Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

Welcome to our Special Holiday Edition of the Slow Flowers Podcast!

Today’s amazing guest, Dennis Westphall, is co-founder of Jello Mold Farm in Mt. Vernon, Washington, which he operates with his wife and partner Diane Szukovathy. Diane may be familiar to you because she’s appeared on two prior episodes of the Slow Flowers Podcast – and she is the “cover girl” of the 50 Mile Bouquet (along with floral designer Stacie Sutliff).

Dennis is an accomplished mixed media artist and an award-winning singer-songwriter who has nearly 200 original songs to his credit.

I will let you hear the story directly from Dennis, as he shares his inspiring career path, one that takes us from the era when he was a street musician at Seattle’s Pike Place Market to his success as a founding member of the band Tickle Tune Typhoon, to the past decade when he transitioning into a flower farmer, and much much more.

Interspersed between our fascinating conversation, Dennis will perform several songs for your holiday enjoyment.

Two are original compositions, both lyrics and music, and two are classic songs that have been given the whimsical Dennis Westphall “new lyric” treatment.

I know you’ll love this episode as much as I do — a gift from Dennis to the flower farming and floral design community to enjoy this holiday week.

Check out more details about Tickle Tune Typhoon’s retro vinyl albums and CDs of the foot-stamping, finger-snapping music that has delighted school children and their families for generations.

Thank you so much for joining me today for this very special episode.

I love how Dennis describes flower farming as a botanical art-supply source for the florists who purchase flowers from Jello Mold.

It’s such an appropriate metaphor for the important, interdependent relationship between flower farmers and floral designers — one that brings success to the entire Slow Flowers community.

Watch a recent segment on Seattle’s KING 5 TV (NBC affiliate) with excerpts of Dennis singing

Dennis has generously shared the lyrics to his original song called “Flowers”:

Recorded by Tickle Tune Typhoon on the CD, All Of Us Will Shine
Music and Lyrics by Dennis Westphall

[Chorus]

Flowers aha
Flowers aha
Beautiful colors bloom
Flowers aha
Flowers aha
Blossoms will dance for you

Ah the smell of summer roses
And it’s a dandy day to watch a pansy play
Gracefully they grow
Bouquet on tiptoe
Rising in the sky so blue
Sunflower shines on you

[Chorus]

Flowers grow make the world a grand bouquet
Row on row bringing color to our day
Flowers grow a pleasure to the eye
That fragrance oh it fills the air and makes you sigh
Everybody sigh
I’m so gladiola, you’re gladiola too

Flowers aha Flowers aha
Beautiful colors bloom
Flowers aha Flowers aha
Blossoms will dance
Blossoms will dance for you

Find Jello Mold Farm on Facebook

Find Jello Mold Farm on Instagram

Hear Diane Szukovathy on Slow Flowers Podcast #103 “Marketing Local Flowers the Co-op Way” and on  #215 “Cooperative Wholesaling Among Farmers”

Next week is our final episode of 2015 and as one year ends and another begins, I will be sharing with you the “2016 Slow Flowers Forecast and Insights.”

In the meantime, I  wish you a wonderful holiday season!

I thank you and others in the progressive American-grown floral community for supporting this endeavor.

Until next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review. THANK YOU to each and every one of you for downloading, listening, commenting and sharing. It means so much.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Wheatley and Hannah Holtgeerts. Learn more about their work at shellandtree.com.

The prosaic poinsettia has a new, sexy reputation, especially at a time when floral designers are desperate for beautiful focal flowers to go with all the greenery in our lives.

For the past decade the gardening world has watched an explosion of breeding in the poinsettia world. I remember attending a press event in the early 2000s when Molbak’s Nursery in the Seattle area hosted all of us at a breakfast to unveil the new poinsettia colors and varieties (streaked and flecked; and a palette ranging from cream to wine). I wrote that story for The Daily Herald about 15 years ago, so no doubt the news hit the gardening world quite a while ago!

Slowly, floral designers are discovering — and embracing — poinsettias. The flowers are tricky to source as cut options, although I’ve heard from some designers who are able to find poinsettia cuts. We just don’t see them here in Seattle.

What’s my other option? I went to Lowe’s this week to find locally-grown poinsettias from Smith Gardens in Bellingham, Washington. I was in search of a soft peachy tone and wasn’t disappointed. The flower I found wasn’t labeled (although I did learn that Noche Buena is the Mexican name for poinsettia).

I found three pots with this beautiful type of poinsettia, $6.98 each. Two of the three had broken stems, with unusable blooms, so Lowe’s sold them to me for $2 each. In all, that netted me 7 huge flowers for $11, which seems like a great price.

Since coming home from the home center, I looked up peach poinsettias online and have decided it’s possible this one is called ‘Visions of Grandeur’, described as a luxuriously rich, yet soft peach/pink/cream plant. But I could be way off because the colors seem to vary as widely as the petals of ‘Cafe au Lait’ dahlias. Either way, it’s lovely, feminine and romantic.

I began my arrangement with a Goodwill purchase from last in August, a silver-plated Gorham fruit bowl. I think I paid $6.99 for it; just found the same bowl on eBay for $35. I’m in bargain heaven with this great-priced bowl and discount poinsettias!

I placed a dome-shaped vintage metal flower frog in the base and added a second “level” of structure with chicken wire, domed at the top of the 9-inch container.

Foliage and branches:

• Dark purple Agonis flexuosa, California grown, valued for its sultry color and feathery texture
• A silvery-green fir known in the landscape trade as Korean fir (Abies koreana ‘Horstmann’s Silberlocke’), from Leo’s Trees, a Southwest Washington vendor who sells at the Seattle Wholesale Growers Market. Danielle Bennett, assistant manager at the Market, told me that Leo only brought in two bunches. I understand why because Korean fir is very slow growing so he probably didn’t want to trim so many boughs from the tree! I planted one of these ornamental conifers in a prior garden and I loved its wonderful winter sheen when hit with the afternoon light!
• Rex begonia foliage, clipped from my houseplant. I love how the raspberry-wine foliage plays off of the Agonis foliage and the scale of each leaf holds its own against the poinsettia blooms.

Flowers:

• Poinsettias. Following instructions mentioned in my recent blog post about International Poinsettia Day (Dec. 12th), the best way to prepare stems for floral design is as follows: Cut, then dip into hot water 140˚ F for 20 seconds; then plunge into cold water for 10 seconds.
• ‘Snowflake’ white spray roses, grown by Green Valley Floral in Salinas, California

A bonus: I used my leftover pieces to create a couple of small arrangements, which also included the final blooms from two raspberry-hued amaryllis grown by Vivian Larson of Everyday Flowers. I enjoyed these in a larger arrangement last week and the final buds just opened this week.

If you’re ambivalent about the traditional Christmas poinsettia, then I’m excited to help change your mind. Check out this gorgous “living” poinsettia gown. Yes, the prosaic holiday potted hostess gift has received haute couture treatment by London-based floral stylists, Okishima & Simmonds, in celebration of International Poinsettia Day, which is tomorrow, December 12th.

“We love to create unique designs that merge the floral world with the fashion world and International Poinsettia Day has given us an exciting opportunity to do that,” says Simmonds of Okishima & Simmonds, commissioned on the project by Stars for Europe, the EU-wide poinsettia campaign.

“We wanted the dress to flow so that it looked as though it was growing out of the poinsettia beds beneath, so used the traditional red poinsettia for the skirt and showcased other colors through the bodice.”

HOW THEY DID IT

After I received the gorgeous photos and Liz’s press material for International Poinsettia Day, I had more questions for her.

She explained: “Our aim was to link the poinsettia with the world of fashion and get people to look at the traditional Christmas plant in a fresh way. The dress looks like being a world first!” (yes, indeed!)

If you’re up for trying a poinsettia floral arrangement, take on the Poinsettia Challenge, just launched by friend Loree Bohl of the fabulous blog “Danger Garden.”

She’s just announced the design-with-poinsettia contest and the deadline is 12/24 to submit photos of your entry! Loree writes:  Send your image to spiky plants at gmail dot com. The contest will close on Christmas Eve, I’ll post the entries during the week between Christmas and New Year’s Day.

Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

This week we’re introducing a new ongoing feature that I hope to bring to you once a month: the “Slow Flowers Field Trip.”

As you know, I love interviewing flower farmers and florists for this Podcast, but what I love even more is visiting them in person to see them in their element — whether that’s out in the shed starting seeds, in the fields harvesting, or in the studio creating something breathtaking.

As often as possible, I’ll hit the road and visit Slow Flowers members to share a snapshot of a community, highlighting what’s grown in that region, and introducing you to the people who grow and design with those flowers.

For 2016, we’ve already booked a field trip to feature the North Bay Flower Collective, north of San Francisco, and several other destinations are in the works.

If you’re interested in bringing the podcast to your corner of the U.S., get in touch and we’ll see what might come together.

While it’s located only 30 miles north of Seattle, visiting Whidbey Island takes a little planning because it is reached via ferry from the mainland. The island is notable as one of the longest islands in the country, at 55-miles long, and it lies between the Olympic Peninsula and the I-5 corridor of western Washington. Whidbey Island forms the northern boundary of Puget Sound.

In my earlier years as a garden writer, Whidbey was a magnet for fantastic specialty plant nurseries and private garden tours, so I have spent quite a bit of time there. Now, thanks to the efforts of today’s guests, there is a nascent cut flower farming community, which is essential to Whidbey’s destination wedding scene.

A few weeks ago, I took a day trip to Whidbey, driving north to the waterfront community of Mukilteo, where I caught the 20-minute ferry ride across Puget Sound to Clinton, on the southern tip of the island. My three stops were concentrated on the southern half of the island, in and around the town of Langley, where there’s a mix of tourism, businesses serving vacationers and owners of second homes, as well as small agriculture.

Let me introduce you to the guests you’ll hear in this extended one-hour episode:

On my first stop, I visited Pam Uhlig and her daughter Kelly Uhlig, flower farmers who own Sonshine Farm, a specialty cut flower farm that packs more stems into a small homestead than you can imagine.

While pursuing a horticulture degree at a local community college Pam apprenticed with Vivian Larson of Everyday Flowers (a past guest of this podcast) – and that’s where I saw her in action. Kelly, a 4-H superstar who’s herself now a college student, is just as committed to flower farming as her mom. Together the two make a dynamic team; they are now members of the Seattle Wholesale Growers Market, where the local floral community snaps up their gorgeous flowers.

After interviewing Pam and Kelly and taking a tour of their farm, I went to meet Melissa Brown of Flying Bear Farm. Melissa is a farmer-florist interested in growing flowers for her own floral design business.

We met up first on a parcel that a friend has invited Melissa to plant with flowers, which is where we recorded our podcast interview.

And then . . . Melissa took me to the Flying Bear Farm headquarters, just outside Langley. That’s where she and her husband Benjamin Courteau have just moved, along with Melissa’s parents Molly & David Brown, into a fabulous compound complete with a barn, two residences, an art studio, and lots of terra firma for growing flowers.

Melissa’s folks treated all of us to a delicious luncheon where the conversation only got better with more creative voices around the table.

After lunch, I grabbed some time with our final guest, Tobey Nelson of Vases Wild.

Tobey and I have been talking about this emerging Whidbey Island flower farming-floral design community for a couple of years so I credit her with pulling together my field trip.

She has an extensive background in landscape design, fine gardening and wedding & event florals, which makes Tobey particularly passionate about sourcing from local flower farms on Whidbey Island.

That said, it’s not unusual for her to jump on an early-morning ferry to come into Seattle where she shops for flowers grown by the farms of the Seattle Wholesale Growers Market.

Please enjoy each guests’ unique perspective on growing flowers, island style. They are building a creative interdependence that is a small-scale model of what can and should happen in every community where flower farmers and florists come together.

Here’s how you can find & follow the Whidbey Island creatives:

Sonshine Farm, Pam Uhlig and Kelly Uhlig on Instagram

Flying Bear Farm, Melissa Brown and Benjamin Courteau on Facebook

Flying Bear Farm on Twitter

Flying Bear Farm on Pinterest

Flying Bear Farm on Instagram

Vases Wild, Tobey Nelson on Facebook

Vases Wild on Pinterest

Vases Wild on Instagram

Thank you so much for joining me today. Episodes of the Slow Flowers Podcast have been downloaded more than 74,000 times and I thank you and others in the progressive American-grown floral community for supporting this endeavor.

Until next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review. THANK YOU to each and every one of you for downloading, listening, commenting and sharing. It means so much.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Wheatley and Hannah Holtgeerts. Learn more about their work at shellandtree.com.

Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

It’s not yet officially winter, but orchid season is upon us. And today’s guest will tell us all about growing orchids for floral design.

Please meet Joan Bateman, who with her husband Mark Srull own Orchidaceae.

Joan and I have served together on the board of the Seattle Wholesale Growers Market for two years, and we work closely together on the market’s marketing committee.

I’ve wanted to feature an orchid episode for quite some time!

Joan and I finally sat down a few weeks ago, surrounded by the beautiful plants she and Mark grow, to record this conversation and share it with you.

Here’s a little more about Orchidacead:

Based in Walla Walla, Washington, Orchidaceae is an award-winning Northwest grower exclusively dedicated to quality orchids.

With over 30 years of experience, Mark and Joan grow and supply orchids for weddings, special events, interior plantscaping, floral arrangements and to collectors around the country in search of esoteric orchid varieties.

In 2002, the couple moved their nursery from Seattle to Walla Walla and embarked on a rural, flower farming lifestyle.

They brought with them extensive experience in graphic design and marketing, and Mark’s enthusiasm for growing orchids, originally as a hobby that’s earned him numerous awards from the American Orchid Society.

Orchidaceae has a reputation for having the most interesting new orchid hybrids. Its breeding program that includes Paphiopedilums, Zygopetalums, Angraecums, Cattleyas and a variety of unique species. The Phalaenopsis are selected to give floral stylists a distinct design edge with stunning color, interesting patterns and unique styles.

Why Walla Walla? “Even though our major markets are in Seattle and Portland, the growing conditions are very positive here, because of the light,” Joan says.  “We’re excited to be a part of the market and have such a broad variety of our orchids available to Seattle buyers.”

If you want to learn more about orchid growing and how to have success with orchids, check out the link to Orchidaceae’s answers to the most common questions for orchid care. In the Pacific Northwest you can find Joan and Mark’s beautiful plants at the Seattle Wholesale Growers Market and at the Portland Flower Market.

 

Listeners of the Slow Flowers Podcast have downloaded episodes more than 73,000 times. I thank you and others in the progressive American-grown floral community for supporting this endeavor.

Until next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review. THANK YOU to each and every one of you for downloading, listening, commenting and sharing. It means so much.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Wheatley and Hannah Holtgeerts. Learn more about their work at shellandtree.com.

Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

Welcome to the first edition of the Slow Flowers’ “Best Gifts for Florists and Flower Lovers.”

The holiday season is upon us and today’s episode will accomplish several things. I created this special gift-themed segment to highlight some of my favorite artisan-made products that I’ve become familiar with in the past year or longer.

Second, I wanted to share the voices of “makers” with you. All are women this year, but that is just a happy coincidence (I’m sure we’ll find many male makers to highlight in the future). I recorded short conversations with each of these select artisans. Each is driven to create beautiful and high-quality products inspired by flowers, botany and nature.

Please enjoy these conversations and check out these artist-makers, their work, and – most importantly, links to their online stores so you can see their collections of American-made goods for gift-giving. Have an unforgettable Floral Holiday and moreover, be inspired by the creative entrepreneurs you’ll hear from today.

PHOTOGRAPHIC TAPESTRIES

First up, meet botanical photographer Ellen Hoverkamp of My Neighbor’s Garden.

I’ve written about Ellen’s work for the Los Angeles Times and for Garden Design Magazine, so over the past few years, we’ve become friends.

It was especially rewarding to have Ellen attend an all-day workshop I taught at Blithewold Mansion in Rhode Island last fall – and to see how readily this gifted artist moves from one medium to another.

A Connecticut-based artist and former art teacher, Ellen Hoverkamp first started composing images from nature using an early model flatbed photo scanner in 1997, she didn’t even own a camera. Nor did she know the names of most of the plants she used. “It was all about form and color for me.”

Fast-forward to 2005 and Hoverkamp’s evocative and artful assemblages of botanicals and edibles were profiled in The New York Times; they’ve since been exhibited in museums and graced covers of books and periodicals.

 

 

 

 

 

 

Ellen arranges flowers, pods, branches, vines, gourds and roots as vivid still-lifes against striking black backdrops.

I like to imagine that if Ellen had been born three or four centuries ago, she would have been a Dutch master painter. “I love the hyper-real details of my images,” she says.

Ellen relies on cuttings from public gardens, nurseries and private landscapes to create her pieces. She says that the mission of her work is to bring attention to the efforts of gardeners and to the beauty of nature.

At Ellen’s web site you can find a beautiful online store with her photographic products, including signed prints, note cards and my favorite– photographically printed scarves.

Ellen is a renaissance woman. Her 12-by-58-inch scarves feature seasonal floral and botanical compositions printed on silk charmeuse. The reverse side is hand-died contrasting fabric and Ellen custom sews each one.

In addition to drooling over Ellen’s botanical scarves, I know you’ll want to peruse the fine art work on her web site. You can order prints of most of the floral and veggie compositions there – and there are hundreds to choose from. Ellen posts new work each week on her Facebook page, so check out my link to find and follower her there.

Finally, you can now order her beautiful black canvas tote bags featuring a cornucopia of edibles or a just-picked-from-the-garden floral array. Click here to order.

SEATTLE MADE TO CONTAIN YOUR STEMS

Next up, please meet Kristin Nelson of Kri Kri Studio, a Seattle-based ceramic artist whose vases are popular favorites of the local floral design community here and far beyond, including Barney’s stores in Japan.

I’ve selected Kristin’s vessels to present my All-American floral entries at the Northwest Flower & Garden Show for the past two years. Learn more about her story here.

It seems so fitting to combine locally-grown flowers gathered in vases of equal quality and beauty, made by a talented artisan who touches every single product that leaves her studio.

Kristin’s new VIT Collection is modern and clean, inspired by Scandinavian design and a perfect complement to any flower in any season.

I love Kristin’s color sensibility in the glazes she selects — everything from calming neutrals to joy-inducing brights.

If you’re in Seattle, you may want to check out Kristin’s upcoming studio sale in early December where you’ll meet the artist and get to choose the perfectly-imperfect hand-made vase just for yourself or perhaps as a gift for a special recipient. Kri Kri Studio’s Facebook Page will have more details – so check it out here.

Kristin also shared details and links to these upcoming Seattle events, where you can meet the artist and purchase her lovely pieces:

Clementine PoP uP, Nov- Jan

Praxis Arts, Sat. Nov 28^th  

Multi Studio Event, Dec 12th & 13th

To be on Kristin’s mailing list for her annual sale, email her at krikristudio@aol.com

HAND-LETTERED AND HAND-MADE

Next up, please meet Karen Plarisan and Karly Sahr of Verbena Flowers & Trimmings based in Roseville, California.

The mother-daughter team lives and breathes flowers. Karly Sahr has a graphic design and art degree from U.C. Davis, while mom Karen Plarisan has a landscape design and horticulture background.

They gather inspiration from being surrounded by nature, so it is only fitting that Verbena has developed into a pesticide-free farm and flower design studio.

In addition to floral design work, the two have added an online store that features Karly’s creative product designs.

I want to highlight the “Earth Laughs With Flowers” t-shirt featuring Karly’s exquisite hand-lettering.  She and Karen gifted me a very special tote bag with that same screen print last year and I can’t tell you how many people stop and ask me how they can purchase that tote. The totes aren’t available right now, but the t-shirts are. I know the design will resonate with flower farmers and florists alike.

This week you’ll find a sale going on – 30 percent off t-shirts, stickers and all graphic downloads – through November 29th. And Karen and Karly are offering a free “Life in Color” download with every purchase. It’s just the thing to add to your own inspiration board or to print and give a friend who needs a creative lift.

LUXURIATE WITH HANDMADE SOAPS & BODY PRODUCTS

Next up, please meet Holly Rutt of the Little Flower Soap Co., based in Michigan. Holly spends most of her time during the warmer months running Sweet Pea Floral Design, serving wedding clients, but when the temperatures drop, she turns her focus to a joint maker-project with her husband Justin Rutt.

The Little Flower Soap Co. is a small batch, body care company established in 2010.

Holly and Justin’s mission is to design products that become must-have, can’t live without favorites. They have developed completely natural, healing recipes that smell amazing, really work and are cutely packaged.

Please enjoy this short interview with Holly.

It’s too bad you can’t smell all these wonderful fragrances we’re talking about, but her prices are so affordable that you can easily order a few products to give as gifts, but save one yourself.

Holly’s enthusiasm for her products are contagious. There’s something for everyone cooking up in the kitchen at Little Flower Soap Co.

Check out all of the products here.

And a quick note – you’ll meet Holly wearing her floral designer hat in an upcoming segment of The Slow Flowers Podcast when I interview her about the flower-filled bathroom she designed for The Flower House in Detroit. so stay tuned.

SUSTAINABLE FLORA FASHION

My final gift selection introduces you to Mary Brewster of American Flora, a sustainable fashion company based in Connecticut. I hope you’ll enjoy the story of how we met and about Mary’s goal of sourcing textiles and manufacturing women’s fashion here in the U.S.

I’m so pleased to feature this All-American maker who’s charting new territory in women’s fitness and lifestyle apparel.

Mary’s inspiration for starting American Flora came largely from being a ballet dancer and teacher. She wanted to create pieces that would provide a comfortable feel and feminine look in the studio, and would also pair well with lifestyle wear. She was particularly focused on finding a sustainable fabric.

Mary happened upon a book with a painting she had studied while spending a semester of college in Florence. She says that “Botticelli’s Allegory of Spring had always moved me, but I realized that it also depicted so much of what I wanted for my company. Beautiful Flora, the goddess of flowers is shown scattering her seeds over the world. A symbol of renewal.”

Her collection uses a fabric called Repreve. It’s made from recycled plastic bottles. Another kind of renewal and positive look to the future.

“Flora seemed to roll off my tongue, and was so fitting for the other passion in my life, gardening. After many hours of working on a name for my company, it came to me. American manufacturing was a must in the equation. There it was. American Flora,” she says.

I’m so pleased to feature American Flora and Mary Brewster’s innovative designs. You can shop for American Flora products here.

HAPPY THANKSGIVING

And thanks for joining me today, the day before Thanksgiving. As you enter this holiday season, I wish you moments of rest and creative contemplation.

We all have been racing through a year of flower farming, floral design, events and professional commitments that are equally wonderful and exhausting. Now it’s time to pause and hopefully reflect and recharge to prepare for a new year.

It is with a spirit of gratitude that I thank each of you in the Slow Flowers community for your support. To me, it’s a confirmation that we are on this creative journey together, changing the way Americans view and value the flowers grown on our domestic farms.

Episodes of the Slow Flowers Podcast have been downloaded more than 72,000 times. I thank you and others in the progressive American-grown floral community for supporting this endeavor.

Until next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review. THANK YOU to each and every one of you for downloading, listening, commenting and sharing. It means so much.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Wheatley and Hannah Holtgeerts. Learn more about their work at shellandtree.com.

Music credits: audionautix.com

Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

This week’s episode is dedicated to my friend Lisa Waud and to the flower farmers and florists who created The Flower House. Here’s a recap, by the numbers:

1 Elderly home, circa early 1900s

15 rooms, closets, hallways and porches

30-plus floral designers

3 days

2,000-plus visitors

25,000 to 40,000 individual stems of flowers and foliage; the count keeps climbing and changing!

hundred of potted plants

dozens of American flower farms and farmers

180 Field to Vase Dinner Guests

And now that the Flower House event is over? There will be one glorious Detroit flower farm called Flower House Farm.

Last week I had the honor and privilege of returning to The Flower House, a project I visited the first weekend in May when creator Lisa Waud and her fellow designers decorated two rooms of an adjacent building, now called “the little house,” for a press preview to introduce the ultimate exhibition to come in October.

That event took place last weekend, a three-day, flower-themed wonderland that has garnered international attention, including a huge story last Thursday in the New York Times.

This podcast has the distinction of being the first media outlet to share the story of The Flower House when we aired the original interview with Lisa Waud this past February.

I now feel like the fairy godmother who granted a tiny wish to help Lisa get the word out — and look what a fantastic and beautiful dream it blossomed into!

Officially, I was at The Flower House in Hamtramck, Michigan, a hamlet just outside downtown Detroit, to co-host the final of 10 Field to Vase Dinners for 2015.

What a perfect way to go out with a huge bang — a floral fireworks show that sold out days in advance (for tour tickets and dinner tickets), making this the most successful Field to Vase Dinner of all.

I arrived at The Flower House late last Wednesday, having grabbed a lift from the airport with my Seattle flower gal-pal Bev Burrows. Bev is a Detroit native who works in the floral, events and visual display world here in Seattle and she simply could not stay away from the lure of The Flower House in her hometown.

We jumped out of her brother’s car and started hyperventilating as we saw florist friends new and old (a few of our friends from the PNW had flown in just to volunteer for a few days, Slow Flowers members Adria Sparkhawk of Thicket in Portland and Erica Knowles of Botany 101 in Seattle). Then I found Lisa and greeted her with hugs, smiles and a few tears of happiness.

There was much going on with the opening less than 36 hours away. Lisa was busily installing her 2-story display on the home’s upstairs and downstairs porches (see that portion above).

And 14 other spaces were in various stages of installation, too. Buckets of American grown flowers were stacked everywhere and the orderly chaos promised something huge was about to be unveiled.

Over the next several weeks I’ll be sharing clips from interviews with as many of the Flower House designers as have been able to record.

Today you will hear from designers of four of the rooms; I grabbed these conversations as the designers introduced me to the specific space they embellished with flowers, and as they described the inspiration, vision and design process.

There is one unifying thread that weaves together these stories. Each designer cares deeply about sourcing American grown botanical ingredients from local flower farms and from farms in other parts of the U.S.

They want to showcase the bounty and beauty of the season and help tell the floral industry and the floral consumer that it’s important to make a conscious choice when buying flowers.

First up, you will meet SALLY VANDER WYST of the MILWAUKEE FLOWER CO., a Slowflowers.com member who created a Wisconsin-filled kitchen called “Nature Takes Back.”

Then you’ll hear from SUSAN STUDER KING of BUCKEYE BLOOMS, Slowflowers.com member and a past guest of this podcast, and her collaborator, fellow Ohioan CAROLINE WALKER of PASSIFLORA STUDIO as they introduce us to the child’s bedroom entitled “Foraged Foliage.”

The third space I visited was entitled “Sweet Mossy Dreams,” a closet and tiny hallway decorated in a most fantastical way by Slowflowers.com member SUSAN KELLY of THREE SISTERS FLOWERS, based in East Palo Alto, California.

And finally, you’ll meet past podcast guests and Slowflowers.com members JENNIFER HAF and LARISSA FLYNN of BLOOM FLORAL DESIGN, based in Petosky, Michigan, as they describe the vivid and electrifying upstairs bedroom, “Wild, Floral Graffiti.”

I’ll introduce these Flower House designers individually at the beginning of each clip, so follow along and enjoy this first installment and virtual tour of the rooms within The Flower House.

I think it’s so exciting that you’ll be hearing from designers who hail from Wisconsin, Ohio, California and Michigan – they’re just a few of the many talents whose voices will appear here in the coming weeks.

I especially love the contagious passion and urge to create that exudes from this project. Whimsy, joy, wonderment, sentiment, poignancy, surprise — all combine in this dream of a project.

My hat is off to all of the designers and especially to Lisa Waud. Once the dust settles and Lisa has transitioned from her role as Flower House creator to urban flower farmer for her successful design business Pot and Box, we’ll invite her back for a recap of the project.

In the meantime, I leave you with this impression that Jen and Larissa shared. It has stuck with me as a perfect description of their room and many of the other rooms within the four walls of The Flower House: In designing their room, the women said they experienced a WILD CRAZY FREEDOM.

And I wish that sentiment for you to experience as well. It can happen when you connect with nature and with flowers that have been grown by the hardworking hands of American flower farmers.

Episodes of the Slow Flowers Podcast have been downloaded 68,000 times. I thank you and others in the progressive American-grown floral community for supporting this endeavor.

Until next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review. THANK YOU to each and every one of you for downloading, listening, commenting and sharing. It means so much.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Wheatley and Hannah Holtgeerts. Learn more about their work at shellandtree.com.

The flowers spoke to me. Especially that gorgeous dusky pink chrysanthemum, right?

I stopped by the Seattle Wholesale Growers Market last Wednesday to drop off some books and while there, Vivian Larson’s beautiful fall mums said, “Pick us!”

We’ve been swimming in dahlia season here in the Pacific Northwest, and no one lives dahlias more than I do. But the “next new thing” is always around the corner. And those of us who love everything that Vivian grows at Everyday Flowers in Stanwood, Washington, have been waiting. Patiently. For. The. Mums.

Mums are having a renaissance. I asked Viv if they are any harder to grow than dahlias? No, she said. So why aren’t more people planting them? I’m not sure, but I did tell Viv she needs to up her game next year. I want to have a “Specialty Mum Festival” at the SWGMC next fall, following the late summer Dahlia Festival we’ve hosted for the past 2 years.

Then I picked some other goodies to blend and balance with the unusual pink. What pulled it all together for me were the Queen Red Lime zinnias, which Diane Szukovathy and Dennis Westphall grow at Jello Mold Farm, not far from Viv’s place. That flower has a perfect combination of pink, reddish-maroon and lime green petals. So easy to pull together a palette of flowers and foliage when you can use something like Queen Red Lime.

For my greens, I added a variegated/scented pelargonium leaf, grown by Pam and Kelly Uhlig of Sonshine Farm on Whidbey Island, Washington. They are new growers whose talents are notable! And I grabbed some lime green amaranth, thanks, Jello Mold.

For my deep reddish-maroon elements, I grabbed a ball-shaped dahlia, grown by Dawn Severin of All My Thyme, in Mt. Vernon, Washington.

Dawn is a girly-girl grower. Everything I see from All My Thyme is feminine and romantic.

Reddish pops continued to catch my eye, including the charming little gomphrenas, grown by Sarah and Steve Pabody of Triple Wren Farm in Lynden, Washington.

Okay. Brought everything home. It was Wednesday afternoon.

I was scheduled to fly to Burbank on Thursday morning to give a talk at the Los Angeles Arboretum for the “Compulsive Gardeners” group, and I clearly did not save time to arrange and photograph my flowers for the (sadly, ignored) Slow Flowers Challenge.

What to do? Well, bring the flowers with me, of course.

Here’s what I did:

I shortened the stems so that everything fit into one black floral bucket and added about 3-inches of water. The bucket rests perfectly inside a vinyl grocery shopping bag. Of course, I dumped the H20 out of the bucket in order to get through security and then re-filled it minutes later. And that’s how these flowers accompanied me when I flew to Burbank on Thursday morning. I couldn’t have been  lucky since Alaska Airlines bumped me up to First Class and the crew made space for my bag of flowers in the First Class closet. They had a little bit of water and fared quite well on the trip.

I arrived at the home of my host and friend Cheryl Bode on Thursday afternoon. While we were chatting in her living room, I spotted this art-glass vase on the bookcase. “Can I use that piece of glass to make you a bouquet?” I asked.

Cheryl indulged me and I set up a flower-arranging bar outside on her potting bench. Her garden is truly world class, a plant geek’s oasis.

I’ve written about Cheryl and her wife Robin Colman’s garden for the Los Angeles Times and for Horticulture magazine, so you can only imagine.

“Is it okay to clip a few of your Los Angeles plants to add to these Seattle goodies?” Again, she said, “Yes.”

So here’s what I created. The bowl is perfect in scale and shape for a low centerpiece. I didn’t want to scratch the inside of the blown glass piece so I opted not to use chicken wire. Instead, I started the arrangement by crisscrossing the scented geranium and amaranth foliage, creating a matrix to sustain the other blooms. It worked out pretty well, I think.

When I left Cheryl last Friday, this arrangement remained on her dining table. I’m so pleased that I could bring these blooms with me to her home – and use one of her own pieces to design my Slow Flowers Challenge bouquet for the week.

Here’s hoping you’re still enjoying the last flowers of summer and that Jack Frost doesn’t show up until November 1st at least!

 

Podcast: Play in new window | Download

Subscribe: Apple Podcasts | Podcast Index | RSS | More

Please meet Riz Reyes, horticultural wunderkind, floral designer extraordinaire and all-around positive influence in the gardening and botanical community here in Seattle and beyond – across North America and internationally thanks to his active presence on social media.

Riz credits an early curiosity about fruits and flowers for turning a young boy from the Philippines into an award-winning garden and floral designer in the Pacific Northwest.

His true interest in gardening began as a seven-year-old watching public television to learn English and gaining an appreciation for the natural world where the art and science of growing plants captivated him.

Riz turned a childhood hobby into a career by earning a BS in environmental horticulture and urban forestry from the University of Washington. Riz gardens in an environment that unveils an overwhelming diversity of plants each season, thanks to the Pacific Northwest typically moderate climate and cultural conditions.

After graduation, Riz logged several years working for the University of Washington Botanic Garden’s Center for Urban Horticulture, as well as running RHR Horticulture, his own horticultural enterprise, where he designs, consults, and maintains gardens he helped create.

Just a few months ago, Riz joined the McMenamin’s Hospitality group as the Gardens Manager at the about-to-open McMenamin’s Anderson School, a hotel, brewery and pub in Bothell, north of Seattle, where I predict the gardens will wow guests and those plants to which Riz tends will very soon make their way into vases of his own creation.

Riz supports and collaborates with local cut flower growers and designers to create unique floral installations for venues and special events. He is a regular speaker and writer for various local and national organizations and publications.

In 2013, Riz was highlighted in Ken Druse’s Organic Gardening article “The New Generation,”  which captured the stories of six notable young horticulturists. Ken described Riz as:  a rising star in the firmament of plant explorers and innovative nurserymen.”

If that wasn’t enough, Michael Tortorello last year interviewed Riz for a New York Times’ story about plant selection, not bad, huh?

Riz earned a Gold Medal and the popular People’s Choice award at the 2013 Northwest Flower & Garden Show with his amazing display garden and the following year, with his collaborator Nicole Cordier Wahlquist, he won People’s Choice Award for a floral display.

Just a few weeks ago, Riz presented at the national Garden Writers’ Association symposium in Pasadena on the topic, “Floral as a Gateway to Horticulture.”

I sat in the front row of that presentation, a huge grin on my face, following along on Riz’s personal journey that has brought him — full circle — back to flowers.

As I say during our interview, I’ve wanted to record an episode of the Slow Flowers Podcast with Riz forever. Listening to his presentation at Garden Writers was the incentive to schedule time together to do just that after we both returned to Seattle from Pasadena.

More places to connect with Riz:

Riz’s web site, RHR Horticulture. You can subscribe to Riz’s newsletter here.

Riz/RHR Horticulture on Facebook

Riz on Twitter

Riz on YouTube

Riz on Instagram

Details on the October 22nd Farm Dinner at University of Washington Farm

Episodes of the Slow Flowers Podcast have been downloaded more than 66,000 times. I thank you and others in the progressive American-grown floral community for supporting this endeavor.

Until next week, you’re invited to join me in putting more American grown flowers on the table, one vase at a time. And If you like what you hear, please consider logging onto Itunes and posting a listener review. THANK YOU to each and every one of you for downloading, listening, commenting and sharing. It means so much.

The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization.

The Slow Flowers Podcast is engineered and edited by Andrew Wheatley and Hannah Holtgeerts. Learn more about their work at shellandtree.com.