The Slow Flowers Podcast is the award-winning show known as the “Voice of the Slow Flowers Movement.” Launched in 2013 as the original flower podcast, we’ve devoted more than 10 years to covering the business of flower farming, floral design, and the Slow Flowers sustainability ethos. Listen to a new episode each Wednesday, available for free download here at slowflowerspodcast.com or on iTunes, Spotify, and other podcast platforms.
At this time of year, I’m feeling those back-to-school vibes — and more importantly, seeking more knowledge – so I’m happy to feature floral educator Sarah Berquist, who teaches sustainable flower farming and floral entrepreneurship to college students at the Stockbridge School of Agriculture. Join me to learn about her inspiring approach to educating farmer-florists of the future.
I’m so happy today to share an extended episode that introduces our community to what’s happening in flower farming and floral design education at the university level.
Over the past two years, I’ve so enjoyed getting to know Sarah Berquist, a Slow Flowers member based in Amherst, Massachusetts. She originally joined as a member under her business name, Flowers by Sarah B, but I later learned that she is a floral educator at University of Massachusetts-Amherst.
I’ve been so inspired to learn about the first credited Retail Floral Design course, which is in its second year, as well as the farmer-florist practicum that will also be offered again next semester.
Dahlia Harvest
I invited Sarah to share the story of her emerging floral education program. After you hear our 30-minute conversation, you’re in for a treat. Last week, during the first week of the fall semester, Sarah gathered with some of her returning students to record their insights about growing and designing through a sustainability lens. You’ll hear their voices in the podcast audio, but if you have time, I encourage you to watch the video above, where you’ll see them in the field harvesting, and follow them into the drying room. I know you’ll be as inspired as I was to hear from the future leaders of our Slow Flowers Movement!
Stockbridge Floral Design students in greenhouse
Let’s jump right in and welcome Sarah Berquist of Stockbridge Floral Designat the Stockbridge School of Agriculture. Head’s up – we’re going to be working with Sarah and her students to identify internship opportunities, so if you’re interested to learn more, I’ll share Sarah’s contact information in our show notes, as well.
And a quick note to remind you that coming up this Friday, September 13th (9 am PT/Noon Eastern), we are resuming our monthly Slow Flowers Member Virtual Meet-Up. Join me in the Zoom Room! Our special guest experts will be Casey Schwartz and Kit Wertz of Flower Duet, an LA-based studio. The sisters will share how they have built a special niche serving corporate and event clients – you’ll be sure to learn something new!
This show is brought to you by Slowflowers.com, the free, online directory to more than 750 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers.
Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.
Thank you to Red Twig Farms. Based in New Albany, Ohio, Red Twig Farms is a family-owned farm specializing in peonies, daffodils, tulips and branches, a popular peony-bouquet-by-mail program and their Spread the Hope Campaign where customers purchase 10 tulip stems for essential workers and others in their community. Learn more at redtwigfarms.com.
Thank you to the Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Visit them at seattlewholesalegrowersmarket.com.
I’m so glad you joined us today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than one million times by listeners like you. Thank you for listening, commenting and sharing – it means so much. As our movement gains more supporters and more passionate participants who believe in the importance of our domestic cut flower industry, the momentum is contagious. I know you feel it, too. If you’re new to our weekly Show and our long-running Podcast, check out all of our resources at SlowFlowersSociety.com.
Thank you for listening! Sending love, from my cutting garden to you! (c) Missy Palacol Photography
I’m Debra Prinzing, host and producer of the Slow Flowers Show & Podcast. The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization. Next week, you’re invited to join me in putting more Slow Flowers on the table, one stem, one vase at a time. Thanks so much for joining us today and I’ll see you next week!
Music Credits:
Drone Pine; Gaena; Turning on the Lights; Homin Brer by Blue Dot Sessions http://www.sessions.blue
Like me, so many of our Slow Flowers practitioners have careers rooted in horticulture. And today’s guest, Lisa Dailey of Highlands, North Carolina-based Cultivation, shares how she brings Slow Flowers to her community by melding landscape and cutting garden design and consultation with organic floral design. It all comes together for Lisa and her colleagues at this weekend’s Dazzling Dahlia Festival, the 14th annual celebration that includes a dahlia bloom competition, floral vignette installations throughout the community, workshops, bouquet and tuber sales, and more. Join me to learn all about the floral fun.
Lisa Dailey’s path to flowers is probably genetic, as she credits her grandmother and mother for teaching her and nurturing a love of nature.
As she notes, “having such pure intentional gardeners cultivate me, how could I be anything else but a horticulturist?” Lisa grew up in Savannah, surrounded by live oaks, camellias and azaleas, not to mention centuries-old gardens. She was equally influenced by the mountains of Highlands, North Carolina, where she spent childhood visits to family. Now, she spends time in both communities, while living and working year-round in Highlands.
With a bachelor’s degree in agriculture from the University of Georgia, Lisa spent much of her early career working in consumer gardening as an educator. In Highlands, she has returned to her horticultural roots through a consultancy called Cultivation, a business that combines all of Lisa’s areas of expertise — gardening, landscape design, healthy soil and botanical floral design. She works with residential clients to enhance their gardens. But she is also deeply involved in programs to promote native plants and horticulture.
Lisa joined me this week to share how her love of dahlia growing has inspired her volunteer efforts to promote the Dazzling Dahlia Festival, a program of the Highlands Historical Society, which takes place this weekend, September 5-7th. There are many facets to this event, which began quite modestly as an exhibition of single dahlia blooms submitted by individual growers. Through the efforts of community volunteers, the celebration has exploded, especially post-COVID. “Flower Power,” the 2024 festival, includes dahlia competition for amateur and professional growers, a floral vignette invitational with installations throughout the community, plus music, storytelling, food, docent tours, and other community activities.
Let’s jump right in and learn more. Lisa invited fellow dahlia lover Kim Daugherty to introduce us to the festival; and then we talk floral design, dahlia growing, and more.
This show is brought to you by Slowflowers.com, the free, online directory to more than 750 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers.
Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.
Thank you to The Gardener’s Workshop, which offers a full curriculum of online education for flower farmers and farmer-florists. Online education is more important than ever, and you’ll want to check out the course offerings at thegardenersworkshop.com.
And Thank you to Store It Cold, creators of the revolutionary CoolBot, a popular solution for flower farmers, studio florists and farmer-florists. Save $1000s when you build your own walk-in cooler with the CoolBot and an air conditioner. Don’t have time to build your own? They also have turnkey units available. Learn more at storeitcold.com.
I’m so glad you joined us today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than one million times by listeners like you. Thank you for listening, commenting and sharing – it means so much. As our movement gains more supporters and more passionate participants who believe in the importance of our domestic cut flower industry, the momentum is contagious. I know you feel it, too. If you’re new to our weekly Show and our long-running Podcast, check out all of our resources at SlowFlowersSociety.com
Thank you for listening! Sending love, from my cutting garden to you! (c) Missy Palacol Photography
I’m Debra Prinzing, host and producer of the Slow Flowers Show & Podcast. The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization. Next week, you’re invited to join me in putting more Slow Flowers on the table, one stem, one vase at a time. Thanks so much for joining us today and I’ll see you next week!
Chet and Kristy Anderson are flower farming pioneers, having operated The Fresh Herb Co. for more than four decades, supplying farmers’ markets and Whole Foods shoppers in the Rocky Mountain region, selling their flowers direct to local customers, and hosting weddings and events at their beautiful farm in Longmont, Colorado. Joined by their adult son, also called Chet, they continue to expand The Fresh Herb Co., including its impressive, year-round lily program. Next week, they will open their farm to fellow growers as part of the regional meeting for the ASCFG – and today’ you’ll enjoy a preview.
Chet and Kristy Anderson, photographed at the 2015 Field to Vase Dinner (c) Certified American Grown
I am especially excited to talk today with the Anderson family – parents Chet and Kristy, and their eldest son, Chet. His brother Nick is also involved in the family business. This is a forty-one-year-old operation, beginning with culinary herbs and salad greens, and for the past 20 years, having a focus on specialty cut flowers, hanging baskets, succulent bowls, and yes, of course, those beautiful herbs. The year-round greenhouse program produces 6,000- to 8,000 Asiatic and Oriental lilies each week, which is nothing short of mind-blowing.
The Fresh Herb Co.’s Oriental lilies
I first met Chet and Kristy when I was invited to speak at the Denver Botanic Garden in 2011. Their embrace of my passion for Slow Flowers led to an invitation to tour their farm, and my collaborator, photographer David Perry, and I immediately knew we wanted to include their story in the book we were creating – which eventually became The 50 Mile Bouquet, published in 2012. Read that story below:
I’ve been back to lecture and teach at DBG, but also was privileged to attend two of the Field to Vase Dinners that Chet and Kristy and their family hosted during my years helping to get Certified American Grown’s farm dinner program off the ground.
What a delightful chance to reconnect today, get caught up on what these talented flower farmers and entrepreneurs are doing, and to include a discussion specifically about growing lilies in crates, under glass, for a massive year-round sales program.
Those of you who will attend the ASCFG regional meeting on September 11-12 are in for a huge treat. For the rest of you, we have a bonus video tour that the two Chets dad filmed and recorded for us.
Watch: Slow Flowers Member Meet-up with Chet and Kristy – April 8, 2022
The Fresh Herb Co. lilies
Bonus: Lily Tips from The Fresh Herb Co.: Asiatic and Oriental Lilies are some of the world’s most popular cut flowers…..and for good reasons.
They have been grown around the world for centuries, they come in a dizzying array of forms and colors, and they have an exceptional vase life of 10-14 days. A value flower if there ever was one!
Asiatic Lilies are characterized by their slightly smaller bloom size, warm tone colors (yellow, orange, red), and little to no fragrance.
Oriental Lilies, by contrast, have far larger blooms, are typically cooler tone colors (white and light to dark pink), and have an exquisite vanilla/nutmeg-like fragrance!
If you have never tried lilies before, now is the time to buy a few bunches and see if they don’t become your new favorite cut flower!
Thank you to our Sponsors
This show is brought to you by Slowflowers.com, the free, online directory to more than 750 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers.
Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.
Thank you to Rooted Farmers. Rooted Farmers works exclusively with local growers to put the highest-quality specialty cut flowers in floral customers’ hands. When you partner with Rooted Farmers, you are investing in your community, and you can expect a commitment to excellence in return. Learn more at RootedFarmers.com.
Thank you to Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Find the full catalog of flower seeds and bulbs at johnnyseeds.com.
I’m so glad you joined us today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than one million times by listeners like you. Thank you for listening, commenting and sharing – it means so much. As our movement gains more supporters and more passionate participants who believe in the importance of our domestic cut flower industry, the momentum is contagious. I know you feel it, too. If you’re new to our weekly Show and our long-running Podcast, check out all of our resources at SlowFlowersSociety.com
Thank you for listening! Sending love, from my cutting garden to you! (c) Missy Palacol Photography
I’m Debra Prinzing, host and producer of the Slow Flowers Show & Podcast. The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization. Next week, you’re invited to join me in putting more Slow Flowers on the table, one stem, one vase at a time. Thanks so much for joining us today and I’ll see you next week!
We know that there’s been widespread embrace of the Slow Flowers Movement across the world, especially in countries that have seen their flower production move overseas. While the concept of Slow Flowers started right here, the term and philosophy have been adopted and embraced worldwide – and we definitely take credit! It’s inspiring to meet folks across the globe who are bringing local flowers to their communities – and today, you’ll meet Coralie Vinet, an organic flower farmer and farmer-florist in Western France, whose farm I recently visited.
Last week, you joined my visit to the magical place called Mill on the Rock with Tara Kolla, as we discussed her journey from owning Los Angeles-based Silver Lake Farm to her idyllic destination venue in Western France.
A day on a French Flower Farm, with Debra, Tara Kolla, and Coralie Vinet of Les Singulières Ferme Floral
Coralie Vinet and Debra Prinzing
And this week, I’m sharing the other stop on that trip – to visit to Les Singulières Ferme Florale and a conversation with organic flower farmer Coralie Vinet.
Floral design by Coralie Vignet (c) ELISEGD
After fifteen years as a florist working in various craft shops in the Grand-Ouest region of France, Coralie returned to the origins of plants, driven by her human and ecological convictions. She created “Les Singulières” a flower farm in April 2022. Now in her third season, Coralie writes this on her website:
Flowers by Coralie Vinet of Les Singulières
“We cultivate seasonal organic flowers in the Vendée climate, respecting the soil and its biodiversity. Our production technique has a low ecological impact as we produce unique, imperfect and poetic flowers. We offer farm bouquets, naturally composed of wild flowers. Inspired by SLOW FLOWERS, our floral production respects the environment and its resources.”
Floral Art Workshop at Mill on the Rock
In this interview, you’ll also hear the voice of Tara Kolla, who both introduced me to Coralie, she also provided French-to-English translation for the interview. Let’s jump right in and get started – and meet Coralie and Tara.
You’ll also find links to details about the upcoming Flower Art Workshop, taking place at Mill on the Rock on September 28th.
The session includes lessons in hand-held bouquet-making, wreath creation and vase composition. Lunch and snacks are included, plus tips for growing your own as well as a flower foraging as you are invited to wander through Tara’s garden at Mill on the Rock.
If you’re in Europe, it’s just a day’s trip to attend – and I encourage you to check it out!
This show is brought to you by Slowflowers.com, the free, online directory to more than 750 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers.
Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.
Thank you to the Seattle Wholesale Growers Market, a farmer-owned cooperative committed to providing the very best the Pacific Northwest has to offer in cut flowers, foliage and plants. The Growers Market’s mission is to foster a vibrant marketplace that sustains local flower farms and provides top-quality products and service to the local floral industry. Visit them at seattlewholesalegrowersmarket.com.
And thank you to Longfield Gardens, which provides home gardeners with high quality flower bulbs and perennials. Their online store offers plants for every region and every season, from tulips and daffodils to dahlias, caladiums and amaryllis. Check out the full catalog at Longfield Gardens at longfield-gardens.com.
I’m so glad you joined us today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than one million times by listeners like you. Thank you for listening, commenting and sharing – it means so much. As our movement gains more supporters and more passionate participants who believe in the importance of our domestic cut flower industry, the momentum is contagious. I know you feel it, too. If you’re new to our weekly Show and our long-running Podcast, check out all of our resources at SlowFlowersSociety.com
Thank you for listening! Sending love, from my cutting garden to you! (c) Missy Palacol Photography
I’m Debra Prinzing, host and producer of the Slow Flowers Show & Podcast. The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization. Next week, you’re invited to join me in putting more Slow Flowers on the table, one stem, one vase at a time. Thanks so much for joining us today and I’ll see you next week!
Urban flower farmer Tara Kolla, owner of Silver Lake Farms in Los Angeles.
When she owned and operated Silver Lake Farms, Tara Kolla was one of Los Angeles’s pioneering urban flower growers.
She helped change legislation to approve backyard flower farming and was a popular vendor at Hollywood Farmers’ Market.
In 2016, Tara and her husband dramatically reimagined their lives and moved to the La Rochelle region of France. They bought a 18th century stone millhouse and poured just as much love and care into its renovations as Tara had once devoted to growing flowers.
Earlier this month, I visited Mill on the Rock and today, I’m sharing a beautiful conversation to catch up listeners on the next chapter of Tara’s floral story.
This iconic photo is showing up everywhere and I am so lucky it’s mine! So symbolic of slow, locally-grown flowers. Design and truck: Tara Kolla, Silver Lake Farms (Los Angeles) (c) Debra Prinzing
Today’s episode is a very special one as we reconnect with former Los Angeles organic flower farmer Tara Kolla – consider this a new installment of our collection of “where are they now?” follow-up shows!
Fans of the Slow Flowers Movement first met Tara in 2012 in the pages of The 50 Mile Bouquet, the little book that launched so much awareness around local, seasonal, and sustainable flowers. I featured Tara in a chapter called “Flower Patch Politics,” profiling Silver Lake Farms, her urban, organic food and floral enterprise. Hers is an inspiring story of transitioning from a career in PR and Marketing in 2003 to become a farmer growing a diversified mix of flowers, organic greens, and vegetables. Tara’s story not only wowed our readers, but wowed her customers across the City of Angels. She became a passionate advocate who revived a 1940s-era “truck gardening” ordinance that neighbors insisted only permitted residential gardeners to sell the excess food they grew – NOT their flowers.
We captured Tara’s story with photography by David Perry, and I’ll share a PDF of the full chapter as a bonus in today’s show notes for you to download and read. In April 2014, Tara also appeared as a guest on the Slow Flowers Podcast, Episode 314.
By then, I was living in Seattle, so I managed to stay in touch with Tara long-distance. She visited us in Seattle once; I visited her in Los Angeles; IG was just taking off, so of course we followed one another – and then, to my surprise, in 2016, Tara posted that she was moving to France! I was enthralled by her story – seemingly ripped from the pages of Peter Mayle’s bestseller, A Year in Provence, about the renovations of an ancient edifice and a new life built around it.
Mill on the Rock potager
Roses at Mill on the Rock
If you followed Tara’s Silver Lake Farms account on IG, you also saw news of her transition to Mill on the Rock. Today, you’re in for a treat because I visited Tara when I was in France earlier this month – and we recorded a laughter-filled episode that continues her amazing tale.
Floral Art Workshop at Mill on the Rock
Flowers are (of course) part of the story, and Tara’s upcoming event at Mill on the Rock, a retreat venue in France’s La Rochelle region, is at the heart of it. Learn more about the upcoming Flower Art Workshop, taking place at Mill on the Rock on September 28th.
The session includes lessons in hand-held bouquet-making, wreath creation and vase composition. Lunch and snacks are included, plus tips for growing your own as well as a flower foraging as you are invited to wander through Tara’s garden at Mill on the Rock. If you’re in Europe, it’s just a day’s trip to attend – and I encourage you to check it out!
Stay tuned for next week’s Episode 678 – you’ll want to watch and listen to Slow Flowers Visits France Part Two, and tour Les Singulieres, a French flower farm that Tara took me to. I can’t wait to share it with you!
Thank you to our Sponsors
This show is brought to you bySlowflowers.com, the free, online directory to more than 750 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers.
Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.
Thank you to Store It Cold, creators of the revolutionary CoolBot, a popular solution for flower farmers, studio florists and farmer-florists. Save $1000s when you build your own walk-in cooler with the CoolBot and an air conditioner. Don’t have time to build your own? They also have turnkey units available. Learn more at storeitcold.com.
Thank you toRed Twig Farms. Based in New Albany, Ohio, Red Twig Farms is a family-owned farm specializing in peonies, daffodils, tulips and branches, a popular peony-bouquet-by-mail program and their Spread the Hope Campaign where customers purchase 10 tulip stems for essential workers and others in their community. Learn more at redtwigfarms.com.
I’m so glad you joined us today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than one million times by listeners like you. Thank you for listening, commenting and sharing – it means so much. As our movement gains more supporters and more passionate participants who believe in the importance of our domestic cut flower industry, the momentum is contagious. I know you feel it, too. If you’re new to our weekly Show and our long-running Podcast, check out all of our resources at SlowFlowersSociety.com
Thank you for listening! Sending love, from my cutting garden to you! (c) Missy Palacol Photography
I’m Debra Prinzing, host and producer of the Slow Flowers Show & Podcast. The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization. Next week, you’re invited to join me in putting more Slow Flowers on the table, one stem, one vase at a time. Thanks so much for joining us today and I’ll see you next week!
Farmer-florist Stacy Marshall recently opened her beautiful flower farm in historic Poulsbo, Washington, to host British sustainable design educator Rachel Wardley of Tallulah Rose Flower School. I spent a morning visiting with these two floral friends to learn about their recent collaboration to elevate local flowers, seasonal flowers, and sustainable practices.
Stacy Marshall (left) and Rachel Wardley (right) at Petal & Pitchfork Farm in Poulsbo, Washington
Stacy Marshall says she has realized a long-held dream to learn floristry skills in an immersive setting from an experienced, talented designer. This past July, she hosted UK-based floral educator Rachel Wardley of Tallulah Rose Flower School, who traveled to Poulsbo, Washington, to lead an intimate, five-day session for a group of students, including Stacy, who hosted the workshop at Petal & Pitchfork Farm and also supplied many of the seasonal blooms for Rachel’s instruction and the students’ hands-on projects and installations.
Scenes from the Floral Immersion workshop at Petal & Pitchfork Farm (c) Rachel Wardley
The sold-out workshop attracted the attention of the local press, and Kitsap Sun daily newspaper sent a reporter and photographer to document the session. I was thrilled to see Slow Flowers mentioned in the context of Stacy’s story as a Slow Flowers member – see link to that story below.
Debra Prinzing of Slow Flowers visits Stacy Marshall of Petal and Pitchfork Flower Farm (right) and Rachel Wardley of Tallulah Rose Flower School (center)
Stacy and Rachel invited me to stop by for a visit, and it was a true delight to make the Saturday morning drive to Washington’s Kitsap Peninsula, to meet them, and record our conversation for you.
Here’s a bit more about both women:
Petal and Pitchfork Farm
Stacy Marshall at Petal and Pitchfork Farm
Flowers for the workshop
Floral Immersion workshop, taught by Rachel Wardley of Tallulah Rose Flower School (c) Rachel Wardley
After a career in fashion and a busy London life Rachel Wardley turned her attention to the world of flowers. She trained at the renowned Jane Packer Flower School in 2005 and had the honor of meeting the inspirational founder, an introduction she is particularly grateful for. After relocating to Bath, Rachel opened a florist shop, a wedding and event business, and Tallulah Rose, a flower school dedicated to nurturing career change students.
Fanciful floral crowns, taught by Rachel Wardley of Tallulah Rose Flower School (c) Rachel Wardley
Fast forward 16 years and Tallulah Rose Flower is now based at Levens Hall in Cumbria. The school continues to teach sustainable methods choosing to support local growers and using British flowers throughout the growing season. Rachel is proud to be a UK ambassador for the Sustainable Floristry Network.
Stacy wrapped up her sentiments on a recent Instagram post: “If you’re a grower who aspires to learn floristry, do it now if you’re able. It’s hard to make time as a grower – it took me eight years and an email from Rachel fifteen months ago to make the leap. I’ve become more confident in my own style and expression.” She concludes by writing: “We create best when we express authentically.” I love that!
This show is brought to you by Slowflowers.com, the free, online directory to more than 750 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers.
Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.
Thank you to Rooted Farmers. Rooted Farmers works exclusively with local growers to put the highest-quality specialty cut flowers in floral customers’ hands. When you partner with Rooted Farmers, you are investing in your community, and you can expect a commitment to excellence in return. Learn more at RootedFarmers.com.
And thank you to Johnny’s Selected Seeds, an employee-owned company that provides our industry the best flower, herb and vegetable seeds — supplied to farms large and small and even backyard cutting gardens like mine. Find the full catalog of flower seeds and bulbs at johnnyseeds.com.
I’m so glad you joined us today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than one million times by listeners like you. Thank you for listening, commenting and sharing – it means so much. As our movement gains more supporters and more passionate participants who believe in the importance of our domestic cut flower industry, the momentum is contagious. I know you feel it, too. If you’re new to our weekly Show and our long-running Podcast, check out all of our resources at SlowFlowersSociety.com
Thank you for listening! Sending love, from my cutting garden to you! (c) Missy Palacol Photography
I’m Debra Prinzing, host and producer of the Slow Flowers Show & Podcast. The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization. Next week, you’re invited to join me in putting more Slow Flowers on the table, one stem, one vase at a time. Thanks so much for joining us today and I’ll see you next week!
