Podcast: Play in new window | Download
Subscribe: Apple Podcasts | Podcast Index | RSS | More
Long before I met the women of La Flor Farm, I met their gorgeous flowers. For the past three years, mom Michele and daughter Chantelle have supplied customers (like me) who shop at the Seattle Wholesale Growers Market with a breathtakingly beautiful selection of the highest quality flowers – from tulips in time for Valentine’s Day to spring perennials, summer annuals, and (of course) unique dahlias. When I met Chantelle in person and learned that her family flower compound is located just 12 miles from where I live, I had to visit these Slow Flowers members. La Flor is now in its fourth season, and while Michele and Chantelle are the primary operators, there’s help from Michele’s mother (grammy) and Chantelle’s young adult children, making this a four-generation flower farm. Join me on a video tour and insightful conversation from my recent visit. You’ll be inspired!
It’s dahlia season a La Flor Farm, where the fields are exploding with more than 4,000 plants, as well as annuals, foliages, and perennials. The landscape was once used by neighbors to graze their horses, but once Chantelle Korcek convinced her mother Michele Jensen to convert the acreage into flowers, things changed considerably.
As they explain, the idea for La Flor Farm grew slowly. For many years Michele shared her garden flowers for weddings, tea parties, birthdays, and baby showers. Chantelle’s yard was overflowing with hydrangeas and dahlias and she was looking for space to expand her garden. Every spring and summer the women collected new dahlias, peonies, hydrangeas, and more flower seeds, nurturing the blooms to share with family and friends.
Late in the summer of 2021, the women visited a local dahlia farm, took a million pictures, oohed and aahed, talked the whole way home about what they loved and what they might try on their dream farm. They realized it was time. Time to take the leap of faith. Time to give this baby business a name. Time to place all the orders and make connections.
It felt scary to dream that they could turn their love of all things flowers into a fully realized floral enterprise based in Auburn, Washington, southeast of downtown Seattle, but they have done just that. Now in their fourth growing season, Chantelle and Michele take pride in growing high-quality, English garden style, seasonal flowers – harvested at their peak of freshness.
They tell customers that La Flor Farm is part of the Slow Flowers movement; their blooms are hand-snipped at the last possible moment to meet florists’ perfect timing. By using appropriate post-harvest care methods that avoid dangerous chemicals, clients are assured of receiving top quality, safe to breathe and handle blooms.
I know you’ll enjoy my visit, filmed last week on an overcast day when the dahlia bloom color was at its most vivid. We start with a walking tour of La Flor Farm, and that’s followed by a sit-down with Michele and Chantelle.
Find and follow La Flor Farm on Instagram and Facebook.
Thank you to our Sponsors
This show is brought to you by slowflowers.com, the free, online directory to more than 700 florists, shops, and studios who design with local, seasonal and sustainable flowers and to the farms that grow those blooms. It’s the conscious choice for buying and sending flowers.
Thank you to our lead sponsor, Flowerbulb.eu and their U.S. lily bulb vendors. One of the most recognizable flowers in the world, the lily is a top-selling cut flower, offering long-lasting blooms, year-round availability, and a dazzling petal palette. Flowerbulb.eu has partnered with Slow Flowers to provide beautiful lily inspiration and farming resources to help growers and florists connect their customers with more lilies. Learn more at Flowerbulb.eu.
Thank you to Charles Little & Company for supplying our industry with some of the most beautiful and sustainably-grown design ingredients, available nationwide through their website at charleslittleandcompany.com. Based in Eugene, Oregon, the farmers at Charles Little & Company have been growing and drying flowers since 1986. New products and dried flower collections are added to their website at the first of each month. Check it out at charleslittleandcompany.com.
Thank you to A-ROO Company, your one-stop shop for in-stock floral packaging. From sleeves and wraps to labels and tags, visit www.a-roo.com for their full selection of eco-friendly items or to start the process of developing a look that is uniquely yours.
Thank you for joining me today! The Slow Flowers Podcast is a member-supported endeavor, downloaded more than 1.5 million times by listeners like you. Thank you for listening, commenting and sharing – it means so much. As our movement gains more supporters and more passionate participants who believe in the importance of our domestic cut flower industry, the momentum is contagious. I know you feel it, too. If you’re new to our weekly Show and our long-running Podcast, check out all of our resources at SlowFlowersSociety.com.
I’m Debra Prinzing, host and producer of the Slow Flowers Show & Podcast. The Slow Flowers Podcast is engineered and edited by Andrew Brenlan. The content and opinions expressed here are either mine alone or those of my guests alone, independent of any podcast sponsor or other person, company or organization. Next week, you’re invited to join me in putting more Slow Flowers on the table, one stem, one vase at a time. Thanks so much for joining us today and I’ll see you next week!
Music credits:
Drone Pine; Gaena; Single Petal
by Blue Dot Sessions
http://www.sessions.blue
Lovely
by Tryad
http://tryad.bandcamp.com/album/instrumentals
http://creativecommons.org/licenses/by-sa/3.0/
In The Field
audionautix.com
