Debra Prinzing

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The Slow Flowers Podcast is the award-winning show known as the “Voice of the Slow Flowers Movement.” Launched in 2013 as the original flower podcast, we’ve devoted more than 10 years to covering the business of flower farming, floral design, and the Slow Flowers sustainability ethos. Listen to a new episode each Wednesday, available for free download here at slowflowerspodcast.com or on iTunes, Spotify, and other podcast platforms.

A Floral Visit to San Diego

December 15th, 2012

Rainbow Protea's just-harvested blooms - dazzling!

Earlier this week I was hosted by my dear friend and fellow Garden Writer board member Nan Sterman when I flew to San Diego to give a talk to the San Diego Horticultural Society. I love the title that Mary James  of SDHS gave my talk: “Bring me Slow Flowers” – a fun play of words on the title of my next book. Using images I’ve shot over the past several years, my lecture incorporated concepts from The 50 Mile Bouquet and Slow Flowers.

Here are the highlights of my (almost) 72 hours in San Diego:

Hasan Kayali, Ayse Kayali and me - walking on the beach at La Jolla Shores, just before sunset.

First, I visited Hasan and Ayse Kayali, some of our oldest friends from college days. My husband Bruce and Hasan were jumpers (long/triple) for Harvard’s Track Team back in the day and we never, ever get to spend enough time together. However, all of us were together in Tuscany in 2009, for a week at Villa Maddalena in the town of Montisi. That was pretty special. After a late, but delicious, lunch, we took a walk on the beach at La Jolla Shores.

After I said good-bye to the Kayalis, I headed to Encinitas, just a few miles north. Nan Sterman and Curt Wittenberg welcomed me with a flavorful Moroccan chicken dinner prepared by Curt, and we stayed up way too late just talking. Nan and I figured out that after this month (December), we will see one another in January (GWA Winter Board Meeting – Austin, TX); February (Northwest Flower & Garden Show – Seattle, WA); March (SF Flower & Garden Show – San Mateo, CA); April (when I’m back in San Diego to speak) . . . and of course, in August, when our GWA annual symposium heads to Quebec City. Nice to anticipate!

So exciting.....A visit to the uber-famous and very talented floral artist, Rene van Rems!

Nan and Rene are old San Diego friends in the floriculture-horticulture community.

On Monday morning, I headed over to Carlsbad, Calif., to visit the very famous René van Rems, a world-class floral designer and friend of Nan’s.

I’ve known of René because of his books (including René’s Bouquets: A guide to Euro-Style Hand-Tied Bouquets) and others. He is an internationally recognized designer, consultant and instructor, born in Holland, but based in San Diego for the past 30 years.

Rene's modern, colorful studio - where all the fun happens!

A "local" bouquet in the Rene van Rems studio - foraged Alder branches - perfect for the season.

Last year, René established a new studio in Carlsbad, north of San Diego. I was so impressed with the interior space – as you can see here. It’s suitable for large-scale production for big events, for René’s many floral design workshops, and for private events. René considers himself to be in the “business of creativity,” and he loves to teach everyone – from the DIY flower-lover to the professional who participates in his advanced Master Classes.

René signed and gifted me two of his recent books — the hardback version of René’s Bouquets and his way-cool new book: Rene’s Bouquets for Brides. I felt a little inadequate giving him a signed copy of The 50 Mile Bouquet, but he was quite gracious about it. And, he was very kind to come and attend my lecture that evening. Please check out René’s beautiful work at his website, here.

This is the incredibly stunning landscape in Fallbrook, California - home to Rainbow Protea Farms

Nan picked me up around lunchtime and we headed out to Fallbrook, Calif., about 45 minutes east of Carlsbad. We were on a floral mission: To visit Rainbow Protea, an exotic cut flower farm that grows South African and Australian flowers in the Proteaceae family.

A special thanks to Dawn Bonner, whose family owns Rainbow Protea, and to sales & marketing whiz, Kim Jernegan, who hosted us. Kim loaded Nan and me into a pickup truck and we traversed the bloom-filled hills of the 198-acre farm on a brilliant December afternoon.

Kim Jernegan and me - holding stems of some beautiful Protea flowers.

Rainbow Protea began operations in 1985. While some may liken the hilly terrain approximately 20 miles inland from the Pacific Ocean and 60 miles north of San Diego as “similar” to South Africa, Kim begs to differ.

She points out that to grow thousands of flowering sub-tropical shrubs — Protea, Leucadendron, Leucospermum, Banksia, Leptospermum, Chamelaucium (Wax flowers), Anigozanthos (Kangaroo Paws) and other Mediterranean specimens — the farm’s crew has to use an auger-style drill and major amendments.

Those include primarily organic addititives such as fish fertilizers, worm compost, compost tea and kelp products.

Enjoy my photographs of the plants that earned my affection.

Kim sent me home with a bountiful box of blooms, which I have been enjoying all week.

The wonderful thing about these exotic members of the Proteaceae family is that they are VERY long-lasting in the vase.

You need to re-cut the stems and refresh the H20 every two to three days; but then you can plan on having an exotic, modern-looking arrangement for weeks and weeks.

'Safari Sunset' Leucadendron

Protea 'Rosa Mink' - love the fuzzy margins on the petals!

Protea 'Pink Ice' - a silky-smooth variety

Protea 'Liebencherry' - vivid raspberry pink!

A hillside of Leucadendrons against the intense blue December sky. Unforgettable!

A Protea in bud - not sure of the variety, but it's sure gorgeous.

Good-bye Rainbow Protea. . . I'll be back!

Finally, I was welcomed by the members of the San Diego Horticultural Society. I felt like the room was filled with kindred spirits – gardeners who want to learn more about the plants they grow; people who are eager to try new things, including floral design. A great visit – and one that I will always cherish. Nan, Curt, Karen Bussolini (a writer/photographer friend who was in town, visiting from Connecticut), Bonnie Manion and I closed down the night with a late dinner at Il Forniao. Very satisfying!

Before I left the following morning, I squeezed in a visit to fellow garden blogger Bonnie Manion of vintagegardengal.com. I first met Bonnie in 2009 when Country Gardens magazine asked me to write about her vintage container designs for spring bulbs. The story was called “Tour de Forced Bulbs.”

Later, after we moved from Seattle to Southern California, Bonnie and I finally met in person – and we had several fun adventures, including our day-trip to the Long Beach Flea Market with Lorene Edwards Forkner and Kathy LaFleur. Bonnie is an amazing designer, writer and winemaker (with her husband John Manion). While our time was short, I was tickled to spend a little time with her, touring their newly renovated home, barn, barrel room and more…and talking about the book-biz, blogging and gardening.

Look for exciting things coming from Bonnie in the near future, including a new book on keeping chickens!

Okay, enough for now. Please enjoy these photos and check out all the people I’ve highlighted in this blog post.

 

 

Here Comes the Couple: A chance to win Free Wedding Flowers

November 19th, 2012

I’m so inspired by the creative and generous souls around me. When I see their work, I am compelled to share it!

Last week, on a visit to Seattle floral designer and flower-grower Kelly Sullivan’s, I couldn’t take my eyes off of a beautiful floral still-life arranged on her end table.

Here’s what it looked like:

For anyone obsessed with the joy of garden flowers, you’ll immediately recognize the Helleborus blooms at the top of this image and the little sprigs of Pieris japonica flowers used to spell out L-O-V-E.

“That’s gorgeous, Kelly!” I exclaimed. “What are you up to?”

“I’m giving away one-thousand dollars’ worth of wedding flowers,” she explained. “To one Washington couple getting married next year. It’s my way of honoring marriage equality.”

Kelly is the owner of Botanique Flowers, a by-appointment floral design studio in Seattle. She’s known for creating seasonally-inspired designs with a romantic, natural feeling. I previously wrote about Kelly and her subscription CSA-style bouquet program (the article was entitled “Floral Choreography,” and you can read it here). Kelly grows many of the flowers and foliage for her designs in her own cutting garden. And, she designed my cutting garden, which I’m slowly installing and hope to have finished next spring.

Kelly’s new project, the Love Is Love Sweepstakes, celebrates the passing of Referendum 74 with FREE wedding flowers for one Seattle couple who will be married in 2013. “I believe LOVE IS LOVE, period,” Kelly says. “Botanique stands behind any couple that wants to celebrate their love through marriage.”

If you’re planning on tieing the knot in the greater Seattle area anytime next year, you are eligible to win $1,000 worth of wedding floral design services from Botanique. Contestants can enter by visiting the Love is Love page on Botanique’s website and filling out the entry form.

All entries must be received by 5 p.m. (PST) on Friday, December 7th. Kelly will notify the winning couple on Monday, December 10th.

All I have to say is kudos to Kelly for dreaming up this wonderful gesture of love and support for the couples of Washington. I hope other designers are similarly inspired! The lucky couple will be doubly lucky to have Botanique Flowers as a celebratory symbol on their wedding day.

Here’s one more gorgeous floral still-life, created by Kelly:

America’s last flower frontier

September 11th, 2012

Seriously the most spectacular sight I've ever witnessed: Peony fields in the foreground. . . Glaciers in the distance! Taken at Shelley Rainwater's GLACIER PEONIES in Homer, Alaska

I was lured to Alaska by peonies.

You probably didn’t think it was possible to use the words Peonies and Alaska in the same sentence, but guess what? There are acres and acres of peony fields, flourishing in June and July as far north as Fairbanks (Latitude 64). A little further south, peonies bloom in Homer until August and even early September. The cool thing about this chilly state is that an intrepid group of farmers is making a cut flower industry possible. These flower lovers have seized the opportunity and created a market for their lovely crops at the exact same time when a huge percentage of weddings takes place in the Lower 48.

Irene Repper's license plate, from Echo Lake Peonies

It’s a sweet spot you rarely see these days. After learning about Alaska’s emerging peony scene in 2011, I set my sights on a first-person trip. In late July, I spent one week there, logging more than 1,500 miles on Alaska’s highways and byways (and a few dirt roads to nowhere!), visiting 15 peony farms and meeting with dozens of wonderful people behind the blooms. I came home totally enthralled with the can-do mindset of flower farmers everywhere, especially in Alaska where no one expects you to grow anything except those oversize cabbages that win blue ribbons at the state fair.

Here’s why it’s so exciting:

Peonies are one of the top bridal flowers in the country, according to The Knot and other industry sources. Yet here in the lower 48 states, peonies peak in late May and early June. If you are a bride yearning to hold a bodacious bouquet of peonies on your special day in July, August or September. . . you are simply out of luck. The next chance for peonies comes in the fall, around October, when they bloom on Australia and New Zealand flower farms – and have to be shipped to you at outrageous expense and a serious carbon foot print.

Pat Holloway, left, and me - standing underneath the Alaska Pipeline in Fairbanks. Kinda scary, but I couldn't resist the photo!

So when the folks in Alaska, inspired by the research of Pat Holloway, a professor in the department of high altitude agriculture at U of A/Fairbanks and the Georgeson Botanic Garden, discovered they could grow peonies and harvest them in July and August, well, they literally created a brand-new seasonal flower crop. The marketplace has responded with a voracious appetite for the pale pink, coral, cream, wine and hot pink blooms. Brides and their floral designers are jumping for joy – and Alaska has its first agricultural export crop. Not fish. Not oil. But PEONIES!

This micro-flower story has taken place in less than a decade, gradually at first, as a few folks planted a few hundred peonies on an acre or two. Then, armed with Pat’s research and information gleaned from her workshops on growing and harvesting, more growers joined the movement. Like many perennials, peonies take at least three years to become productive, so it has only been in the last year or two that significant quantities of blooms have been cut and shipped out of state.

The numbers are exploding, though – and an informal statewide survey suggests that about 100,000 stems were shipped this summer. There are about 150 members of the young Alaska Peony Growers Association, with about one-third of them actively growing and marketing their flowers. The rest are just getting started, ordering peony roots by the thousands and patiently tending to the plants until they explode in beauty (and quantity) over the next several seasons.

If you are wondering “what’s so special?” about these flowers, I can only tell you that there’s some kind of fairy dust in the soil, air, sunlight and altitude of Alaska that adds up to robust, healthy and vivid flowers. Some have stems like you’ve never seen before – 30-inches long or more. The foliage is healthy and true green; the petal colors are intense when you want them to be and subtly quiet when that’s preferred (in other words, better than the catalog photos!). These plants are extraordinarily responsive to the 22-hours-of-sunshine in the land of the midnight sun – and the sunlight seems to be that secret ingredient for the flowers’ success.

Elle Stapleton, a summer intern, harvests 'Red Charm' peonies at Aurora Blooms in Homer

Shelley Rainwater, harvests peonies at her farm in Homer.

 

 

 

 

 

 

 

 

 

 

There are many ways that these luscious blooms make their way from North Pole, Palmer, Soldotna or Homer to the designers and florists in New York City or Los Angeles (and many places in between). Yes, there is a carbon footprint to shipping peonies on an airplane from Anchorage to the rest of the United States.

But as Pat Holloway pointed out to me:  “For years, I had been saying, Isn’t there something we can stick in a box and ship to someone on all those (empty) planes?” You see, when combined, the international airports in Anchorage and Fairbanks are ranked as the third-largest air cargo transport stop on the globe. The combination of superior cut flowers — available nowhere else on the planet for nearly 10 weeks — and the necessary transportation infrastructure to deliver those flowers to the world adds up to floral magic of a different sort.

The growers typically harvest to order, fulfilling online requests, phone calls from anxious DIY brides, faxes from desperate floral designers — all who have joined the peony gold rush. Alaska has what they need. The flowers are harvested in the cool mornings or late in the day, stored in buckets of water and placed inside coolers large or small. The packaging is thoughtfully done. Stems of peonies “in bud” are swathed in soft quilt batting and arranged carefully in long boxes where there’s space for an ice pack or two. Then off they go, sent overnight so the recipient can enjoy his or her flowers as quickly as 24 hours after they were cut.

Peonies packed at Midnight Sun Peonies in Soldotna - ready to be shipped.

Great labeling!

 

 

 

 

 

 

 

 

 

 

 

Peonies are pretty remarkable flowers. They can be “dry-stored” after having been cut when in bud (some growers call this the marshmallow stage; others, the cotton ball stage).

Pat’s research has evaluated the relationship between time stored at this stage and the vase life of the blooms once they’re placed in water. You can read some of her research here. One study found that “under optimum conditions, ‘Sarah Bernhardt’ peonies lasted up to 15 days in a vase, 8-9 days from bud break to full bloom, and an additional 5-6 days in full bloom. Chilling is the most important attribute to long vase life.”

Yes, there is an acknowledged carbon footprint associated with shipping Alaska’s peonies to other states. But the energy and expense to do so is significantly lower than the alternative (such as importing from New Zealand or Holland). And to me, here’s the bottom line: It’s exciting to support a new, viable domestic flower industry that’s meeting demand, filling a need, and bringing beauty to the rest of us.

When I was visiting Fairbanks, Pat hosted a barbecue for me to meet several peony farmers in the Fairbanks area. A few local officials came, as well, intrigued to learn about the economic development story under their noses. Later, Pat shared an email one of them had sent to his constituents:

“Two things make Alaska uniquely situated to become the single seasonal source for peonies. First, nowhere else but Alaska can farmers grow crops of peonies that bloom through the summer, especially for late summer weddings. Traditionally, there have been no peonies available for sale between July and September. Second, Anchorage provides critical shipping as the world’s largest handler of international air cargo. These two aspects give Alaska 100% exclusive access to this worldwide market. . . .

“This is just the beginning for growers in Alaska. There is a demand for tens of thousands of stems worldwide and we are in (an) excellent position to develop this outstanding and diversifying product.”

Beth Van Sandt, one of my generous hosts, from Scenic Place Peonies in Homer.

How Can You Find Alaska Peonies?

Peonies, a classic beauty, from Aurora Blooms

The Alaska Peony Growers Association has a one-stop web site in which you can connect with dozens of growers. Of course, the season is pretty much over, but it’s worth contacting the peony farms to get on their mailing list and ask about pre-ordering peonies for the 2013 season. These farmers are so happy to help you – so excited to know that their flowers are bringing floral beauty to the rest of the country. I encourage designers to make those important contacts now so that next year, when wedding season rolls around, you’ll have access to superior American-grown peonies during the busiest wedding months.

 

It takes a village . . . to get a book promoted~

July 24th, 2012

Bess Wyrick of NYC-based Celadon & Celery created this gorgeous bouquet and delivered it as a gift from me to Lara Spencer of Good Morning America.

My publisher actually asked me if I could get Martha Stewart to write an endorsement “blurb” for my new book, slow flowers.

I know he thinks I’m superwoman, but really? That’s a tall order!

So then I started thinking…who can I ask for a word of endorsement?

And Lara Spencer came to mind. Lara is the gorgeous, talented and funny “lifestyle anchor” for ABC’s Good Morning America.

Even as Lara is dressed in designer gowns covering red carpet events and interviewing celebrities, she is at heart a passionate design maven, a bargain-hunting thrift-store gal.

When I met Lara in 2009, I was working for the LA Times. I visited her mid-century-era Beverly Hills home to report on the incredibly beautiful makeover she had conjured up. It was a la Hollywood regency, but the best part of our story included Lara’s secret sources. Ebay, Craig’s List, Pasadena Rose Bowl – she has the nose for the bargain to be sure!

You can read that story here:

Now Lara has left her LA gig as host of “The Insider” to join Good Morning America. Oh, and did I mention? She’s also the host of the “Good Afternoon America,” ABC’s new daily show?

In order to let Lara know about my new book project, I knew I needed to make a big splash. So here’s what I did:

1. I put together a package that included a copy of The 50 Mile Bouquet, as well as all the great press stories we’ve received from major newspapers like the New York Times, San Francisco Chronicle, Dallas Morning News, Better Homes & Gardens, Garden Design and more.

2. I shipped it to my floral designer friend Bess Wyrick, of Celadon & Celery. “Bess,” I wrote. “Can you make a LOCAL floral arrangement and deliver it to ABC Studios with my package?”

3. Bess did not disappoint. She created this yummy bouquet of locally-grown hydrangeas and delivered it to Lara Spencer a few weeks ago with my package of clips and the book. Since then, Lara and I exchanged messages on Twitter – she LOVED Bess’s flowers – and The 50 Mile Bouquet.

4. That was followed by a series of calls and emails to Lara’s talented producers -Sabrina and Kelly. These women did the legwork to make sure ABC’s legal department could “sign off” on Lara contributing a blurb to support my new book. Today, I got the YES! the Green Light!

Here’s Lara’s blurb:

“Debra Prinzing inspires us to slow down and smell the flowers, especially those grown in our own backyards or by local flower farmers.”

Lara Spencer, ABC’s Good Morning America lifestyle anchor and New York Times best-selling author of “I Brake For Yard Sales.” 

And so, I owe a HUGE thanks, not just to Lara, whose kindness and friendship is incredibly sweet, but also to Bess, floral designer extraordinaire, for all her legwork! And to Lara’s producers, Sabrina and Kelly.

See? It really does take a village of women – supportive, encouraging friends – to make things happen.

Announcing . . . SLOW FLOWERS

July 10th, 2012

There’s a sequel to The 50 Mile Bouquet and you will be able to hold it in your hands come February 1, 2013!

Above, you see the cover mock-up featuring my photo of a simple arrangement I created for a 2011 Northwest Flower & Garden Show demonstration. My green urn holds two types of locally grown tulips from Alm Hill Gardens in Whatcom County, as well as curly willow branches and camellia branches from my former garden. Simple and graphic. Gorgeous cover art designed by Holly Rosborough, St. Lynn Press’s art director.

Yes, the good news is that St. Lynn’s Press will publish SLOW FLOWERS: Four Seasons of Locally Grown Bouquets from the Garden, Meadow and Farm. The book features 52 weeks of seasonal floral arrangements created and photographed by Moi!

Here’s the book’s description:

The slow food movement (with its hundreds of thousands of members and supporters) has changed our relationship with the foods in our lives. Now the slow flower movement is changing the way we think about cut flowers: Yes, we’d all prefer fresh, fragrant flowers in our bouquets, not the chemical-laden “undead” blooms flown in from afar – but what to do in those seasons when not much is growing locally? Debra Prinzing challenged herself to create a beautiful, locally grown bouquet for each of 52 weeks of one year (going beyond flowers to include ornamental twigs, foliage, greenhouse plants, dried pods, and more), to demonstrate that all four seasons have their own botanical character to be celebrated. She provides extensive design tips, bouquet “recipes” and region-by-region floral ingredient lists that can be found in all climate zones through the year. Slow Flowers is written from a DIY floral designer’s point of view, to inspire anyone to go green and make a beautiful bouquet with what’s at hand, no matter the season.

More details to come, but you can help me out by pre-ordering a copy on Amazon. Yeah!!!

Sunset hails SLOW FLOWERS and the special people who grow them

June 16th, 2012

 

Here's how Sunset featured the interview, in its "Next in the West" section where Tara Kolla is hailed as a trailblazer for urban farmers. The photo of Tara was taken by Shelly Strazis/Sunset.

The editors at Sunset asked me to update the story about Tara Kolla, Los Angeles-based flower farmer, urban farming advocate and owner of Silver Lake Farms. In The 50 Mile Bouquet, she is profiled on pages 47-49 in a story called “Flower Patch Politics.”

It was great to have an opportunity to reconnect with Tara and learn about what she’s been up to since we visited her last November. It was no surprise to discover that Tara is up to her ears in beautiful blooms, selling them at farmer’s markets and fulfilling custom orders for regular clients who love her organic approach.

As these things go with magazines, my interview with Tara was completely rewritten into a narrative format. You can see the published piece it above, or on page 18 of the June 2012 issue, on newsstands now.

But there is a lot to learn from this talented woman. And so here, since space is not an issue, is our original Q&A:

ONE TO WATCH

Flower Patch Politics

In 2009, when Los Angeles officials shut down Tara Kolla’s backyard flower farm, citing a 1940s truck gardening ordinance that limited off-site sales of homegrown crops to vegetables, not blooms, she joined forces with fellow urban farmers to fight back. Passionate about sweet peas and the many other flowers she grows, Tara and her supporters successfully changed the city’s policy – and now the spunky owner of Silver Lake Farms has returned to the Hollywood Farmers’ Market where you can find her every Sunday selling bountiful, organic and seasonal bouquets. Her advice for other urban flower farmers:

What has been the response of your customers to your policy fight?

Some customers think I’m new because I’ve just returned to the market. Those aware of my struggle are delighted for me. It makes them feel good that L.A.’s politicians used common sense to change an antiquated law. Flower fans are now begging me to come to Santa Monica Farmers’ Market on Wednesdays – I hope that happens soon.

How might other would-be flower growers address their own community’s rules, if they face similar restrictions?

My issue was not about growing flowers, but about being prevented from selling them off-site! If someone’s facing similar opposition, I suggest creating a support group – we called ours Urban Farming Advocates. Request a meeting with local officials and be prepared with evidence as to why urban farming is advantageous for the community and why cities should support and encourage urban farmers.

Do you think the updated truck gardening ordinance means more floral variety at local L.A. farmers’ markets?

Eventually, but it is all dependent on land, time and money. I never thought I’d get rich doing this and I continue to run other facets of my gardening business to support myself, including a CSA and designing organic vegetable gardens.

On the zoning front, what still needs to be done in L.A. to support local farmers?                                           

We need backyard beekeeping to be legalized — for ensuring that food crops have pollinators and for producing organic honey. We also need home-based farm stands, meaning you could sit outside your house at a table and chair and sell your garden’s extra oranges or avocados to passersby. Kids and their lemonade stands are legal, but a farm stand with flowers, fruits or vegetables is not.

Could you argue that L.A. hasn’t kept up with other cities in the west when it comes to nurturing urban farming?

No, I think L.A. does care, but it needs to get some codes sorted out. For example, I also grow micro greens. I can sell them to chefs who shop at the farmers’ market, but I can’t go direct to restaurants because then the health department has to get involved. This is new ground and we still have some archaic laws that don’t make sense for today. 

What flower variety do you think is going to be the next big thing at farmers’ markets?

In terms of a cut flower, I think it’s cotton. I first saw cotton in the flower markets in Paris. It’s not just white; you can find cotton in sea mist green or light tan – and they look great in mixed bouquets.

–Debra Prinzing